Dr. Banarsi Lal
Globally, India ranks eighth in terms of area under organic agriculture and first in terms of organic producers. Organic product exports from India area gaining momentum. Green Revolution in India had a phenomenal impact on the Indian agriculture but it led to extensive water consumption and aggravated water loss. According to Central Water Commission the country’s agricultural sector consumes about 83 per cent of the available water. Recently a great emphasis on Zero-Budget Natural Farming has been given in India. Zero Budget Natural Farming is the adaptation of an ancient practice that reduces the direct cost of the farmers and encourages them for the use of natural inputs such as cow urine and cow dung. This technology requires less tilling and completely rejects the use of chemical fertilizers, pesticides and herbicides. It advocates mulching of crop residues to promote moisture retention in soil. It also involves waaphasa (soil aeration) to reduce water consumption. ZBNF has water saving potential and can address India’s food and security in the long-run. This technology needs time and strategy for its more adoption. In order to fully explore the potential of ZBNF, empirical research is needed to understand the social dynamics and scientific processes. It is unique model of farming that relies on agro-ecology.This method of farming aims to bring down the cost of production nearly zero and return to a pre-green revolution style of farming. This technology claims that there is no need of expensive inputs such as fertilizers, pesticides and intensive irrigation. It has been observed that natural farming is potential and sustainable and needs a proper support.Natural farming provides direct benefits such as food,fibre and fuel.It also enhances agro-ecosystem health, biodiversity,biological cycles and soil biological activity. Natural farming also referred as Fukuoka method,the natural way of farming, chemical free, based on livestock and locally available resources. It was developed by Masanobu Fukuoka and is related to fertlity farming,organic farming, sustainable agriculture, agroecology, eco-agriculture but should be distinguished from biodynamic agriculture. This type of farming is based on farm-made resources prepared by the farmer. Zero-Budget Natural Farming has attained a wide success in many states of India especially in the Southern states. Government is stressing on this farming calling for a back to the basics of the Indian agriculture. Presently many farmers have started the Zero Budget Natural Farming because of its benefits. This has been achieved without any formal movement organization, paid staff or even a bank account. Zero Budget Natural Farming (ZBNF) inspires a spirit of volunteerism among its peasant farmer members. This model of farming can be implicated in many states of India. This type of farming can really help to enhance the income of the farmers as there are almost no expenses in this farming as the farmer can manage his crop without any assistance from the outside. Many states are striving to shift towards this innovative farming. It was originally promoted by Maharashtrian agriculturist and Padma Shri award recipient Sh.Subash Palekar who developed this model of farming in mid 90s as an alternative to green revolution which is driven by the agro-chemicals and intensive irrigation. Basically increasing cost of cultivation is leading cause of indebtedness which is the major cause of suicide among the farmers. Also chemical pesticides and fertilizers cause the ill effects to the environment, soil and human beings. In order to break the debt cycle, reduce the cost of cultivation and produce the healthy food, Palekar introduced Zero Budget Natural Farming for many small and marginal farmers. According to him one cow is needed for 30 acres of land provided it should be the local Indian breed. His method promotes soil aeration, minimum watering, top soil mulching and discourages intensive irrigation and deep ploughing. He is against vermicomposting as it introduces common composting worm called as Eisenia fetida. He claims that these worms absorb toxic metals and poison groundwater and soil. This farming is very effective in addressing the uncertainties of climate change. Farming without chemicals is possible under this method. The method of this farming is very simple and easy to adopt.
Four Pillars of Zero Budget Natural Farming
- Jivamrita/jeevamrutha:Itis a mixture of fresh cow dung and aged cow urine of an indigenous breed of cow. It provides nutrients and also acts as a catalytic agent that promotes the activity of microorganisms in the soil, as well as increases earthworm activity. 2. Bijamrita/beejamruthais a treatment used for seeds, seedlings or any planting material. It is effective in protecting young roots from soil and seed-borne diseases. Add Bijamrita to the seeds of any crop: coat them, dry them well and use them for sowing. For leguminous seeds, just dip them quickly and let them dry.
- Acchadana – Mulching:Mulching promotes humus formation,suppresses wed and maintains water requirement of different crops. It protects top soil during cultivation and does not destroy it by tilling. It promotes aeration and water retention in the soil. 4. Whapasa – moisture:Whapasa is that microclimate in the soil by which the soil organisms and roots live freely with availability of proper air and moisture in the soil. It is a condition where water molecules and air molecules are present in the soil.
Pest Management in Natural Farming: - Neemastra: It is useful in the management of sucking pests, whitefly,aphids ,jassids,mealy bug,small caterpillars etc.2.Agniastra: It is useful for the insects such as pod borers,leaf rollers,small caterpillars,fruit borer etc. 3.Brahmastra:It can be used against the weevils,sucking pests,mealy bugs and caterpillars.4.Dasharpani:It can be used against all kinds of sucking pests such as apphids,jassids etc. Intercropping, contours and bunds, local species of earthworms and cow dung are other principles ofZero Budget Natural Farming. Under this farming, revival of local deep soil earthworms through increased organic matter is most recommended. Dung from the Bos indicus (humped cow) is beneficial and has the highest concentrations of micro-organisms as compared to European cow breeds such as Holstein. Due to rising cost of cultivation farming is becoming difficult for the small and marginal farmers. High quality seeds, other costly inputs and markets are inaccessible and expensive for small scale farmers. Many farmers find themselves in a vicious cycle of debt, because of the high cost of cultivation, high interest rates for credit, the changing market prices of crops etc. Many studies have co-related farmer’s suicides to debt. Debt is a problem for farmers of all sizes in India. Zero Budget Natural Farming promises to end a reliance on loans and drastically cuts production costs. In some states such as Andra Pradesh and Telangana, indebtedness levels are around 90 per cent. Zero Budget Natural Farming reduces the farmers’ dependence on loans. Moreover, intercropping also increases the income of the farmers. This farming also has many ecological advantages. It sharply reduces the input costs of cultivation and the small and marginal farmers can reap the maximum benefits through this farming. However, some experts oppose this farming. Some governments have supported the capacity building on Zero Budget Natural Farming. Sikkim is the only state in India which has been categorized as the organic state in the country. This state exemplified the success of organic farming. Experts say that multi-location studies are needed to scientifically validate the long-term impact of Zero Budget Natural Farming before its promotion across the nation. Many studies are going on ZBNF and evaluations on crops yields including the soil health. Zero Budget Natural Farming can play a crucial role in enhancing the income of farmers. Proper marketing mechanism needs to be strategized to sale the chemical free farm produce.Natural farming can be a holistic alternative to the present paradigm of high cost inputs based conventional agriculture addressing the uncertain impacts of climate change.Farmers should be acquainted with the uses, doses, time of application, stage of growth etc. of various natural farming bioagents. Farmers should be oriented on less cost of cultivation and higher market returns by the adoption of commercial natural farming. By practicing natural farming even small and marginal farmers can generate more returns from their farm produce.
(The author is Chief Scientist & Head Scientist, KVK Reasi)